Adipose Tissue

advertisement
10/30/2008
Adipose Tissue
• What impact does adipose tissue growth and development have on livestock production?
p
p
– meat quality, economics
– health concerns in consuming extra fat
– calorie density‐obesity
– source of hormones and signal molecules regulate body
metabolism
• Adi
Adipose Tissue (A.T.) = connective tissue Ti
(A T )
ti ti
classification, consists of many cell types
TTU AFS 4400/5400
1
Adipose Tissue
• Meat Quality and economics
Comparison with carcass grade
among Korea, Japan, and USA
TTU AFS 4400/5400
TTU AFS 4400/5500
2
1
10/30/2008
Comparison of Angus and American
Wagyu beef
Choice Angus
Wagyu
TTU AFS 4400/5400
3
Adipose Tissue
• Health concerns in consuming extra fat
The Beef Marbling Score (BMS) is directly related to
the percentage extractable lipid.
TTU AFS 4400/5400
TTU AFS 4400/5500
4
2
10/30/2008
Adipose Tissue
• Health concerns in consuming extra fat
Fatty acid composition of
intramuscular adipose tissue
(marbling) of U.S. crossbred
cattle or Japanese Black cattle
raised in Japan. (Adapted from
Sturdivant et al., 1992.)
TTU AFS 4400/5400
5
MUFA on cholesterol metabolism in human
subjects
• Health concerns in consuming extra fat
• 10 men consumed ground
beef fomulated with Angus
or Wagyu fat trim.
- Angus 1: MUFA:SFA ratio = 0.82
- Angus 2: MUFA:SFA ratio = 1.34
- Wagyu: MUFA:SFA ratio = 1.34
• High MUFA diet reduce LDL
cholesterol in plasma
(Smith et al., Unpublished)
TTU AFS 4400/5400
TTU AFS 4400/5500
6
3
10/30/2008
Adipose Tissue
Distribution of fat between the subcutaneous, intermuscular, intramuscular,
and kidney fat in beef, lamb, and pork carcass. Livestock & Carcasses by Boggs et al., 1998
TTU AFS 4400/5400
7
Adipose Tissue
• Functions of AT
– Energy Storage Energy Storage = 2.25 x Gross energy as 2.25 x Gross energy as
protein or CHO
– Insulation
– Protection of vital organs
– Non‐shivering thermogenesis
• Brown adipose tissue
p
• release of heat
– newborn animals
– cold adaptation
– hibernation
TTU AFS 4400/5400
TTU AFS 4400/5500
8
4
10/30/2008
Adipose Tissue
• Four major depots of AT
– visceral
i
l
– intermuscular (“seam fat”)
– subcutaneous (“backfat”)
– intramuscular (“marbling”)
TTU AFS 4400/5400
9
Adipose Tissue
• Largest triglyceride in animal adipose tissue
– Palmitodiolein ( Glycerol + palmitic,
oleic, oleic acid)
– Oleopalmitostearin (Glycerol + oleic, palmitic, stearic acid)
– Oleic acid is largest portion in animal adipose tissue
TTU AFS 4400/5400
TTU AFS 4400/5500
10
5
10/30/2008
Adipose Tissue
• Adipose Tissue (A.T.) = connective tissue classification, consists of many cell types
,
y
yp
• Adipose tissue generally composed of: 76‐94% lipid
1‐4% protein
5‐20% water.
TTU AFS 4400/5400
11
Adipose Tissue
• Lipid or Fat ≠ AT
– Lipid/Fat is just one portion of AT
– adipocyte
di
t stores lipid/fat
t
li id/f t
• Lipids = mainly triacylglycerols (TAGs)
• Adipose Tissue Structure
– eyelids and scrotum completely devoid of AT
– largest “organ” in body
– Human males AT = 15‐20% of body weight, females 20‐25% of body wt.
– tremendous capacity to expand mainly because it is very vascular
– vascularity related to # of cells at the specific AT deposition
– metabolically active, based on energy balance of animal
TTU AFS 4400/5400
TTU AFS 4400/5500
12
6
10/30/2008
Adipose Tissue
• Types of lipids
• Ruminant Animal
contained cis-9
trans-11, trans-10,
cis-12 conjugated
linoleic acid (CLA)
TTU AFS 4400/5400
13
Conjugated linoleic acid
• trans-10, cis-12 CLA
• cis-9, trans-11 CLA
• linoleic acid
J. Chem. Edu, 73:302–303, 1996.
TTU AFS 4400/5400
TTU AFS 4400/5500
14
7
10/30/2008
Adipose Tissue
• Biohydrogenation in ruminants.
TTU AFS 4400/5400
15
Adipose Tissue
SFA
MUFA
PUFA
80
70
P‐values
*Endpoint : P < 0.01
Percentage
60
50
40
30
20
10
0
U.S.
DIGESTA*
Jpn
U.S.
PLASMA*
Jpn
U.S.
FattyTTU AFS 4400/5400
acid composition
TTU AFS 4400/5500
Jpn
S.C. ADIPOSE TISSUE*
16
8
10/30/2008
Adipose Tissue Growth
• The increase of adipose tissue
‐ Adipocyte Number + Adipocyte
Number + Adipocyte Size.
Size
• The source of new fat cell
‐ Fibroblast, Fibroblast‐like cell ‐‐‐ Adipocyte
• Brown Adipocyte
‐ precursor for white adipocyte
precursor for white adipocyte
‐ No brown fat in piglet.
• Net lipid accretion rate = rate of lipigenesis‐
rate of lipolysis
TTU AFS 4400/5400
17
Adipose Tissue Growth
• Adipose tissue : major lipogenesis in cattle, sheep pig
sheep, pig
• Liver : major lipogenesis in rodents, avian, human
TTU AFS 4400/5400
TTU AFS 4400/5500
18
9
10/30/2008
Adipose Tissue Growth
• Monogastric animal : Dietary FA used for body adipocyte triglyceride synthesis ‐ Glucose is major substrate for lipogenesis
• Ruminants : Biohydrogenation changed dietary FA from unsaturated to saturated ‐ Acetate is major substrate for lipogenesis
‐ Relatively low ATP‐citrate lyase, NADP‐malate dehydrogenase in liver
• Poultry : Used VLDL for transfer lipid in body
TTU AFS 4400/5400
19
Stearic acid vs. slip point
• Positive correlation.
U.S. endpoint
• Slip point was highest in hay‐fed steers.
• U.S. endpoint steers were distributed in high Slip point and high y = ‐0.039x2 + 2.23x + 12.07 R2 = 0.917
P < 0.001
TTU AFS 4400/5500
18:0.
10
10/30/2008
Stearic acid vs. palmitoleic acid
U.S. endpoint
• Negative correlation.
• 16:1n‐7 was highest in corn‐fed steers.
• Japanese endpoint steers were distributed
steers were distributed y = 0.015x2 ‐ 7.96x + 12.32 R2 = 0.925
P < 0.001
in high 16:1 and low 18:0.
Percentage intramuscular lipid as a function of slaughter age. Abbreviations for breed types: B J
B, Japanese Black; Bl k
BHo, J. Black x Holstein; BBHo, J. Black x J.Black/Holstein; RBHo, J. Brown x J.Black/Holstein; CBHo, Charolais x J. Black/Holstein; NBHo, J. Shorthorn x J.
Black/Holstein. /
All cattle were fed a high concentrate finishing diet. Zembayashi et al. (1999).
TTU AFS 4400/5500
11
10/30/2008
Diet effects on lipogenesis
• High-energy
High energy diet increased lipogenic enzyme
activities (Prior and Scott, 1980).
• Corn diet increased ACC, FAS, ATP-citrate lyase,
and NADP-malate dehydrogenase activities
((Smith et al.,, 1984).
)
• Acetate is used as major carbon source in s.c.
adipose tissue (Smith and Crouse, 1984).
Diet effects on lipogenesis
• Glucose is used as major carbon source in i.m.
im
adipose tissue (Smith and Crouse, 1984).
• Corn-based diets increase bypass ratio.
• Corn-based diets increase propionate production
in rumen.
TTU AFS 4400/5500
12
10/30/2008
Adipose Tissue
• Fatty acid synthesis
1. De novo synthesis : synthesis from non-fatty acid precursors
a)
b)
c)
Carbohydrate precursors (glucose, lactate, and pyruvate)
Amino acid precursors (alanine, branched-chain amino
acids)
Short-chain organic acids (acetate, propionate)
2 Lipogenesis : fatty acid or triacylglycerol synthesis
2.
a)
b)
From preformed fatty acids (from diet or de novo fatty acid
synthesis)
Requires source of carbon for glycerol backbone
TTU AFS 4400/5400
25
Adipose Tissue
Glucose
Lactate
Acetate
Pyruvate
Acetyl-CoA
Fructose1.6-bisP
GAP
Mitochondria
TTU AFS 4400/5400
TTU AFS 4400/5500
Fatty acid
synthesis
Citrate
Lipogenesis in cattle
26
13
10/30/2008
Adipose Tissue
Acetate
ACC
Acetyl-CoA
FAS
Malonyl-CoA
Butyryl-CoA
Palmitate
16:0
Elongation
SCD
Stearate
18:0
16 : 1
SCD 18 : 1
Fatty acid synthesis
TTU AFS 4400/5400
27
Function of Fatty Acid
• Role of fatty acid in Adipose tissue.
Mit h d i
Mitochondria
UCP
Lipid Oxidation
-Energy expenditure
Heat increase
RXR
Adipocyte
Nucleus
PPARγ
H+
Transcriptional
Factor
-DNA binding protein
Fatty Acids
=
O
mRNA
Energy Storage
-Triacylglycerol
Droplet
=
DNA
CH2-O-C-(CH2)n-CH3
O
Membrane molecules
-Phospholipids
Phospholipids
=
CH2-O-C-(CH2)n-CH3
O
CH2-O-C-(CH2)n-CH3
TTU AFS 4400/5400
TTU AFS 4400/5500
28
14
10/30/2008
Adipose Tissue
• Types of Adipose Tissue
– White adipose tissue (WAT)
• signet ring, mature cell surrounded by clear epithelial layer
• larger than brown (35‐200 μm)
• nucleus pushed to the outside by the lipid droplet
TTU AFS 4400/5400
29
Adipose Tissue
– Brown adipose tissue (BAT)
•
•
•
•
•
small cells (20‐25 μm)
ll ll (20 25
)
much more connective tissue
gland‐like appearance
many mitochondria
uncoupling proteins (UCP‐1)
TTU AFS 4400/5400
TTU AFS 4400/5500
30
15
10/30/2008
Adipocyte
Adipocytes = primary cell of AT; AT also contains other connective tissue vascular tissue and
other connective tissue, vascular tissue, and nerve cells
TTU AFS 4400/5400
31
Preadipocyte Differentiation
• Preadipocyte Proliferation/Differentiation
– cell line: 3T3‐L1 Æ once differentiation begins, proliferation ceases
– early marker of differentiation of 3T3‐L1 is SCD (stearoyl coenzyme A desaturase)
TTU AFS 4400/5400
TTU AFS 4400/5500
32
16
10/30/2008
Adipocyte
• Differentiation of Adipocytes
– adipocytes are major TG‐containing components of adipose tissue (85‐95% of cell type)
– adipocytes are differentiated from mesenchymal precursors
– adipoblasts Æ preadipocytes (in utero)
• both undergo cell division
– preadipocytes are immature adipocytes that can still proliferate
– hard to isolate preadipocytes in embryonic development
– Thus, the majority of research has utilized a secondary cell line (3T3‐
Th th
j it f
hh
tili d
d
ll li (3T3
L1; preadipocytes) derived from murine fibroblasts
TTU AFS 4400/5400
33
Morphology of Adipocyte
• Perirenal adipocytes
• Proliferation: 10% fetal bovine
serum + DMEM
• Differentiation: 5% fetal bovine
serum + DMEM + insulin +
Pioglitazone + MIX
• 15 d after treatment with
differentiation media
TTU AFS 4400/5400
TTU AFS 4400/5500
34
17
Download